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Mini Peanut Butter Ice Cream Sandwiches (3 Points+)

Written By Lina


Mini Peanut Butter Ice Cream Sandwiches (3 Points+)
Ingredients


  • 2 oz low fat cream cheese, softened   
  • 1/4 cup(s) powdered sugar   
  • 1/4 cup(s) creamy peanut butter   
  • 1 1/2 cup(s) lite whipped topping   
  • 1 pinch table salt   
  • 24 item(s) chocolate wafer(s), (about 5 1/2 oz total)   



Instructions

In a medium bowl, using an electric mixer, beat together cream cheese, sugar and peanut butter until smooth. Add whipped topping; beat until just combined. Spoon a rounded 1 1/2 tablespoons peanut butter filling on top of a wafer cookie; place a second wafer on top. Set on a baking sheet and repeat with remaining ingredients; freeze until firm. Yields 1 ice cream sandwich per serving.
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